« During some business travels this year, I came across two restaurants and one hotel that rate a mention.
First, La Petite Marmite at 178 Rue de Bourgogne in Orleans France. It is traditionally French-the building dates from the 16th century. The selection of wines from the Loire Valley is excellent, and the food is outstanding-from the warm foie gras in a puff pastry with apple and mushroom sauce to the Normandy tart with calvados and creme anglaise.
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